Birthday parties, Celebrations
& Weddings

Nestled within the beautiful Folkestone Gardens, we offer the perfect setting for private events, with cosy surroundings and fresh, seasonal dishes.

A well-lit restaurant interior with large windows, wooden tables set with white plates, utensils, glasses, and small vases with dried flowers. String lights hang from the ceiling, and dried orange slices with cinnamon sticks are decoration. There are chairs around the tables, and a view of trees and buildings outside through the windows.
A buffet table with various dishes including vegetable salads, baked bread, and savory pies, set next to a window showing tree branches outside.
A long dining table set for a meal in a bright room with large windows and string lights.
A long dining table set for a meal in a bright room with large windows and string lights.
Assorted cheeses, cured meats, red grapes, and nuts on a wooden serving board at a cheese platter display.
Assorted cheeses, cured meats, red grapes, and nuts on a wooden serving board at a cheese platter display.
A layered chocolate cake decorated with powdered sugar and fresh raspberries, topped with a figurine of a bride and groom, on a wooden table.

Event reviews

"We celebrated our son's first birthday at Sylva and it couldn't have gone any better. Shu & the staff at Sylva were extremely accommodating to our last-minute changes on the setup.

On the day of the event, the food was amazing, the service was excellent but most importantly, the venue was perfect as we had full access to the outdoor space where we could set up a bouncing castle and have a nice decorative corner between two beautiful trees.

Honestly, I couldn't be more grateful and happier with how it all turned out. The guests were extremely happy too, adults and kids alike. 11/10 -- highly recommended."

Lim H

“We couldn’t have picked a better restaurant for our summer wedding celebration:

A beautiful park setting, charming service, and above all wonderfully flavoursome food including a showstopping wedding cake.

All our guests fell in love with Sylva!”

— Dirk Peltzer